Seriously, how has the year gone by so quickly? I know they say time speeds up as you get older, but at this rate I’ll be 93 in less than 24 hours!
October is one of my favourite months, but then I am a Scorpio, so what else would you expect? Halloween/Samhain is the best festival of all time in my opinion, hands down beats Christmas and New Year. I really need to be kept away from the decorations sections in the supermarkets because I tend to go a little mad.
Of course the other great thing about this time of year is the marvellous varieties of squash available. We love pumpkin, and I shall be stocking up and cooking and freezing as many of the big carvers as I can. There does seem to be an increasing selection of other squashes in the supermarkets here now too, especially if you look in some of the higher end shops like Booths or Waitrose.
Last year I ordered a big box of spaghetti squash direct from a fenland farmer, something I must sort out doing again very soon – the squashes have such a lovely long shelf life that stocking up makes a lot of sense.
What is your favourite squash recipe? I shall be having a go at a paleoified pumpkin pie again this year, but I want to try something a bit more adventurous too. Having said that, it will probably end up being a pumpkin inspired ice cream, as I plough on with getting my paleo ice cream ebook ready for sale towards the end of the month!
Just to give you fair warning, I’ve set myself a challenge this month – a blog post a day. Gulp. Let’s see if I do better with that than I did with Whole30!
This week has been another hectic one in the Creatively Paleo family. I’m not entirely sure where the time is going to, but it seems almost incomprehensible that we are already in September!
Of course we don’t have the back to school rush that most families have, and for that I am eternally grateful! The idea of shopping for school shoes gives me the shudders! You may have seen the post about Primal Education a couple of weeks ago, well that is part of a lovely Not Back To School Carnival over at LiveOtherwise. Grab a brew and take some time meandering through all the posts, there are some really lovely stories included, and they might give you some interesting food for thought 🙂
I’ve been working hard on a couple of projects, the first of which I have just launched and am really quite pleased with. It was a proper family collaboration with the children all contributing ideas as well as helping with various technical aspects that my brain had a temporary block with! It’s a free guide to primalizing your family – it takes a gentle and respectful approach, because, in my opinion at least, there is no space for anything else when it comes to such a huge and important change in a child’s diet.
For the guide we’ve been testing out a paleoified gingerbread recipe, and after much tweaking we are really pleased with the result, and have included it as a cute little printable in the guide. We really hope you like it and have fun baking with your children!
Here’s a little graphic that I whipped up in the A Beautiful Mess app (I do so love that app!). If you click on it it will take you to the download cart thingy majiggy!
We’ve been back to meal planning again this last couple of weeks, which definitely makes life much easier. There should be some new recipes coming up on the site this week too, including a one pot chilli which was a real life saver in the campervan, and a tasty pork recipe with a Polynesian influence!
That’s it for now – don’t forget it’s #PaleoHour between 8 and 9 pm GMT tonight on twitter!